Quantitative analysis, Evaluation of Antioxidant and Antidiabetic activities of flowers extracts from plant of Asteraceae family

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dc.contributor.authorKerkabou Abdeldjalil
dc.contributor.authorBoumaraf, Manel
dc.contributor.authorAbada, Faten
dc.contributor.authorBensouici, Chawki
dc.contributor.authorMekkiou, Ratiba
dc.date.accessioned2025-03-17T18:07:59Z
dc.date.available2025-03-17T18:07:59Z
dc.date.issued2022-10-23
dc.identifier.urihttp://dspace.univ-oeb.dz:4000/handle/123456789/21275
dc.language.isoen
dc.publisherUniversity of Oum El Bouaghi
dc.subjectMedicinal plants; Polyphenols; Flavonoids; Antioxidant activity; α-amylase.
dc.titleQuantitative analysis, Evaluation of Antioxidant and Antidiabetic activities of flowers extracts from plant of Asteraceae family
dc.typeArticle
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