Identification Of Volatile Components And Antioxidant Assessment Of The Aerial Part Extracts From An Algerian Cistus Albidus L. Of The Aures Region

dc.contributor.authorFadel, Hamza
dc.contributor.authorKebbi, Sara
dc.contributor.authorChalchat, Jean-claude
dc.contributor.authorFigueredo, Gilles
dc.contributor.authorChalard, Pierre
dc.contributor.authorBenayache, Fadila
dc.contributor.authorGhedadba, Nabil
dc.contributor.authorBenayache, Samir
dc.date.accessioned2023-09-11T05:59:05Z
dc.date.available2023-09-11T05:59:05Z
dc.date.issued2020
dc.description.abstractThe present study was aimed to investigate the essential oil composition and the antioxidant properties of an Algerian Cistus albidus L. from the Aures region. The essential oil was extracted by steam distillation technique and analyzed by GC-MS and GC-FID methods and the antioxidant evaluation was determined by the DPPH radical scavenging assay. Total phenol and flavonoid contents were measured using Foline-Ciocalteau and aluminium trichloride methods. The results revealed that the main compounds were respectively 15,16-dinorlabd-8(20)-en-13-one (22.3%), methacrylic acid (17.3%) and manool (12.4%). The highest antioxidant capacity was reported for ethyl acetate extract (IC50 0.445 ± 0.112 mg/mL) which had also the highest total phenol (298.8 ± 115.8 µgAGE/mg) and flavonoid contents (262.9 ± 1.6 µgRuE/mg, respectively).ar
dc.identifier.issn2170-161X
dc.identifier.issn2588-2082
dc.identifier.urihttp://hdl.handle.net/123456789/15450
dc.language.isoenar
dc.publisherOum-El-Bouaghi Universityar
dc.subjectCistus albidus Lar
dc.subjectEssential oilar
dc.subject15,16-dinorlabd-8(20)-en-13-onear
dc.subjectManoolar
dc.subjectAntioxidant propertiesar
dc.subjectGC-MS and GC-FIDar
dc.titleIdentification Of Volatile Components And Antioxidant Assessment Of The Aerial Part Extracts From An Algerian Cistus Albidus L. Of The Aures Regionar
dc.typeArticlear
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