Phenolic and flavonoid contents and antioxidant activity of Tourneuxia variifolia Coss. extracts (Asteraceae

dc.contributor.authorZerroukia, S.
dc.contributor.authorMezhouda, S.
dc.contributor.authorBensouici, C.
dc.contributor.authorBoumazaa, O.
dc.contributor.authorSeghiria, R.
dc.contributor.authorMekkioua, R.
dc.date.accessioned2023-09-04T06:05:15Z
dc.date.available2023-09-04T06:05:15Z
dc.date.issued2022
dc.description.abstractIn this study, the ethyl acetate and n-butanol extracts of the north africa endemic species Tourneuxia variifolia Coss. Were used to evaluate the antioxidant activity using DPPH radical scavenging activity, ABTS+° decolorization, Cupric reducing power and reducing power in vitro essays and their phenolic content were also measured. The amounts of total phenolic and flavonoid contents were higher in ethyl acetate extract (979.5±3,53 mgGAE and 182±2.32 mgQE, respectively). However; EtOAc extract possessed a strong antioxidant activity in DPPH, ABTS and reducing power tests (IC50 =13.8±0.33; 5.18± 0.37; 23.85 ±2.88) whereas CUPRAC test (IC50 =204± 2.47μg/ml).ar
dc.identifier.issn2170-16X
dc.identifier.issn2588-2082
dc.identifier.urihttp://hdl.handle.net/123456789/14899
dc.language.isoenar
dc.publisherOum-El-Bouaghi Universityar
dc.subjectTourneuxia variifoliaar
dc.subjectAntioxidant activityar
dc.subjectPhenolic contentar
dc.subjectFlavonoid contentar
dc.titlePhenolic and flavonoid contents and antioxidant activity of Tourneuxia variifolia Coss. extracts (Asteraceaear
dc.typeArticlear
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