Browsing by Author "Bourekoua, Hayat"
Now showing 1 - 1 of 1
Results Per Page
Sort Options
Item Acerola fruit as a natural antioxidant ingredient for gluten-free bread for celiac patients(University of Oum El Bouaghi, 2022-10-23) Bourekoua, Hayat; Różyło, Renata